Orange County - Flat Iron

Regular price $2.39

It’s hard to beat a well prepared flat iron steak, and when you get a taste of BTR’s Flat Iron you’ll understand why. A versatile cut from the chuck (or shoulder), it’s an ideal steak to throw on the grill, but pan frying and broiling at high heat’s not a bad way to go either. Season with your favorite rub or marinade, or just throw on a dash or salt and pepper. Your mouth will thank you.

Flat Iron is priced at $8.50 a pound.

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